apetito AG

For more than 50 years apetito has been an expert when it comes to lunch
catering for children and young people. With the "Young Kitchen Principle",
apetito AG combines the focal points of product, communication and
services into a good and modern catering solution. With different catering
systems, apetito offers the optimal solution for every facility.

Catering that whets the appetite for more!
A variety of over 500 different menus and menu components includes many
vegetarian dishes, as well as casseroles, vegetable pans or classics such as
chicken fricassee and rice pudding, which have been at the top of the
popularity scale with children for years.

Pure taste: The right meal for everyone
The individual menus and menu components from apetito are not only
precisely tailored to the needs, but also to the taste preferences of children
and young people. The apetito chefs cook only with natural ingredients -
completely without artificial additives, colorings or flavor enhancers.
Children and students with allergies and intolerances, vegetarians or of
different faiths also benefit from a diverse menu selection.

The daycare & school chefs follow the recommendations of the German
Nutrition Society (DGE) and in particular the requirements of the quality
standard for catering in daycare centers and schools. apetito offers
numerous menu components that have been awarded the "DGE ZERTKONFORM"
logo by the DGE.

Due to increasing demand, apetito is also expanding its range of organiccertified
meals as well as vegetarian dishes. Thus, the sustainable trend of
eating less meat is supported by the catering provider. Since 2023, apetito
rely 100% on certified fish products (MSC or ASC) and offer additional
Fairtrade-certified menu components.